• Makes 12oz Serving
  
• 2.5 oz Classic Tropical Punch Mix
• 1 oz Bourbon
• 1 oz Triple Sec
• 12 oz cup of cubed or crushed ice
• Blend until smooth and serve

 TROPICAL ITCH BLENDER RECIPE

• Makes One 12 oz Serving
• 2 ½ oz Tropical Punch Mix
• 1 ½ oz Rum
• ½ oz Bourbon
• ¼ oz Orange Curacao
• 12 oz Cubed or Crushed Ice
• Blend until smooth and serve.

TROPICAL ITCH MACHINE RECIPE

• Five Gallon Batch Recipe
• 4 x 32 oz cartons Tropical Punch Mix
• 2.75 liters Rum
• 1 liter Bourbon
• ½ liter Orange Curacao
• Water to Fill

Stir well. Pour into freezing machine
or refrigerate immediately.

Note: For Non-Alcoholic version,
substitute water for spirits.